SEITAN 83%: Water, wheat gluten*, wheat flour*, kombu seaweed broth* (water and kombu seaweed*), soy sauce* (water, soy beans* in variable proportion 33-46%, sea salt and koji), pink Himalayan salt, garlic*, ginger powder*.
COOKING BROTH: water, soy sauce* (water, soy beans* in variable proportion 33-46%, sea salt and koji), garlic*, ginger powder*, bay leaf*.
*from organic farming
Per 100 g | |
Energy value KJ | 644 KJ |
Energy value Kcal | 152 Kcal |
Fat, of which | 1.2 g |
saturates | 0.2 g |
monounsaturates | 0.2 g |
polyunsaturates | 0.8 g |
Carbohydrate, of which | 14 g |
sugars | 0.8 g |
Dietary fiber | 2.7 g |
Protein | 20 g |
Salt | 0.9 g |
Ready for consumption. Ideal for frying, baking, or roasting.
SEITAN 83%: Water, wheat gluten*, wheat flour*, kombu seaweed broth* (water and kombu seaweed*), soy sauce* (water, soy beans* in variable proportion 33-46%, sea salt and koji), pink Himalayan salt, garlic*, ginger powder*.
COOKING BROTH: water, soy sauce* (water, soy beans* in variable proportion 33-46%, sea salt and koji), garlic*, ginger powder*, bay leaf*.
*from organic farming
Per 100 g | |
Energy value KJ | 644 KJ |
Energy value Kcal | 152 Kcal |
Fat, of which | 1.2 g |
saturates | 0.2 g |
monounsaturates | 0.2 g |
polyunsaturates | 0.8 g |
Carbohydrate, of which | 14 g |
sugars | 0.8 g |
Dietary fiber | 2.7 g |
Protein | 20 g |
Salt | 0.9 g |
Ready for consumption. Ideal for frying, baking, or roasting.