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Eggplant Cheddar Style Veggie Burger

Cód.: 51116

2 x 100 g

Delicious 100% plant-based organic eggplant burger with vegan cheese

The eggplant cheddar style veggie burger from Soria Natural is a vegan dish made of vegan cheese and other valuable ingredients from organic farming.

The properties of the range of plant-based burgers are:

  • Vegan
  • Organic 
  • With more vegetables
  • With extra virgin olive oil
  • With pink Himalayan salt
  • Source of fiber
  • High protein
  • With no added sugars (contains naturally occurring sugars)

The range is made with organic ingredients cooked at low temperature to preserve the nutritional quality of the product.

Agricultura ecológica
HALAL
Refrigerado
Sin gluten
V-Label Vegano
Violife
  • Ingredients

    Eggplant* (25%), natural tofu*(19%) (water, soybeans* and magnesium chloride (nigari)), vegetable cheese-flavored preparation*(10%) (water, starch*, coconut oil*, sea salt, milled sunflower seeds*, natural aromas, fruit and vegetable concetrate*), cooked brown rice* (water, brown rice*), extra virgin olive oil*(7%), onion*, tapioca starch*, zucchini*, textured soy protein*, carrot*, gelling agent: gellan gum and agar-agar, pink Hymalayan salt, natural aroma, sweet pepper*, black pepper*. *from organic farming. 

  • Nutritional facts

    (per 100 g)
    Energy value 989 kJ/237 kcal
    Fat 12 g
    of which,
    saturates 7,1 g
    monounsaturates 2,2 g
    polyunsaturates 2,7 g
    Carbohydrate 23 g
    of which,
    sugar 4,0 g
    Dietary fiber 4,1 g
    Protein 7,1 g
    Salt 1,8 g
  • Directions

    Remove the entire packaging. Skillet-grill: Add a few drops of oil and cook on medium heat for 2 minutes on each side. 

    Recommendations

    • Keep refrigerated below 4ºC/39.2°F.
    • Once opened, keep refrigerated and consume within 5 days. 
    • Vacuum packed. 
  • Composition

    Ingredients

    Eggplant* (25%), natural tofu*(19%) (water, soybeans* and magnesium chloride (nigari)), vegetable cheese-flavored preparation*(10%) (water, starch*, coconut oil*, sea salt, milled sunflower seeds*, natural aromas, fruit and vegetable concetrate*), cooked brown rice* (water, brown rice*), extra virgin olive oil*(7%), onion*, tapioca starch*, zucchini*, textured soy protein*, carrot*, gelling agent: gellan gum and agar-agar, pink Hymalayan salt, natural aroma, sweet pepper*, black pepper*. *from organic farming. 

  • Nutritional information

    Nutritional facts

    (per 100 g)
    Energy value 989 kJ/237 kcal
    Fat 12 g
    of which,
    saturates 7,1 g
    monounsaturates 2,2 g
    polyunsaturates 2,7 g
    Carbohydrate 23 g
    of which,
    sugar 4,0 g
    Dietary fiber 4,1 g
    Protein 7,1 g
    Salt 1,8 g
  • Instructions for use

    Directions

    Remove the entire packaging. Skillet-grill: Add a few drops of oil and cook on medium heat for 2 minutes on each side. 

    Recommendations

    • Keep refrigerated below 4ºC/39.2°F.
    • Once opened, keep refrigerated and consume within 5 days. 
    • Vacuum packed. 
The composition of our products is updated periodically. Please, check the product labeling to ensure that it meets your health needs.

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