Ramen is more than a soup. It’s an icon of Eastern cuisine that has trespassed frontiers and gained many supporters. Now, you have the chance to learn how to cook your owned, homemade ramen.
During the years, ramen has evolved through a wide variety of styles and recipes. It is a very nutritious dish, as well as appreciated thanks to its versatility nutrient supply.
Learn how to cook your own noodle and tofu soup, Asian style, with this recipe. In only 30 minutes, you will be eating the vegan version of this popular dish.