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Health benefits of a vegetarian diet


Following a vegetarian diet has beneficial effects on our well-being. We show you the benefits of following a plant-based diet.

Having a vegetarian diet means protecting our health, as it provides us with more natural and fresh foods, which are rich in nutrients and antioxidants, and fewer harmful products than a normal diet. This also helps protect us from some health disorders, such as high cholesterol or overweight.

The benefits of a vegetarian diet are:

  • It is a complete diet, full of carbohydrates, fats, mineral salts, vitamins and water.
  • It provides more natural, fresh and raw foods that are rich in nutrients, and antioxidants and which are harmful to our health, such as proteins, saturated fats, uric acid, sugars, sodium and refined flour.
  • It provides the human body with a large quantity of antioxidants.
  • It provides high amounts of fiber, which enhances intestinal movements and prevents constipation.
  • Vegetarians have fewer cholesterol-related problems.
  • It causes fewer cases of obesity, diabetes and arterial hypertension.
  • It does not produce intestinal decomposition, so it does not cause infections and toxemia.
  • It is a diet of strength and resistance because of its high content of carbohydrates.
  • It does not subdue our gut to the exaggerated work of toxic neutralization.

We must try to balance our nutritional intake in order to avoid a lack of some vitamins, such as B12 or D, and minerals (calcium, iron or zinc). Therefore, it’s advisable to take some supplements that contain these substances.

 

Tags #nutrition